All shall be revealed in time… 1 cup heavy cream 1/2 cup buttermilk 1/2 cup butterscotch schnapps 1/3 cup sugar (or honey powder) 1/2 butterscotch (I use whichever butterscotch recipe I have recently made) dash of salt Mix all of the above well… Pour into an ice cream machine and let it churn! The consistency […]

Just preparing some butterscotch sauce for another dish, but since I am adapting from another recipe I figured I’ll post what I actually used here. 1 cup of light brown sugar 2 TBSP rum Put the above into a saucepan and bring to a boil. Continue boiling while stirring often for 2 / 3 minutes. […]

Ugh Ugh Ugh. I really wanted to create a spectacular dessert to emulate the film “Inside Out” and I thought creating a chocolate bomb would have been the perfect solution. If you don’t know what a “chocolate bomb” is, I highly recommend watching this video and then come back to the site… Have you watched […]

Yes, a mouthful and a mouthful of yum if my friends are to be believed… so how did I come up with this concoction? Well… 3 cups heavy cream 1 cup of your favorite merlot 1 cup of sugar (or honey powder) 1 cup of fresh raspberries 1/2 bag of chocolate chips (I used semi-sweet) […]

Over the past year I have been trying out recipes and stretching my cooking and baking wings. Some of these recipes have been posted and any variations have also been posted. However, some of my inspiration have come from other food / recipe blogs that I keep up with over the years. SWEETS, SWEETS and […]

Earlier in the summer, I decided to clear out my alcohol stores… since I was already running low on the Butterscotch Schnapps, I figured it was time to clear that out. Which I did, and the below recipe was just a quick idea I put together and it turns out that people enjoyed it… So […]

A friend of mine came to visit one weekend and on the way had stopped by to get some coffee at a Starbucks, he called me to ask if I was interested in anything. Promptly I replied that I wanted the following order: Tall inside a Grande White Chocolate Mocha Frappucino with extra Whipped Cream […]

So for a surprise anniversary party for a friend, the friend’s husband asked me to recreate Dole Whip as found at Disneyland, WDW, the Disney Resorts… etc. A quick search online provided a lot of recipes of Dole Whip as others have attempted to recreate the feat, not a simple task. Searching some more revealed […]

That’s really all I am going to say right now, because it is getting late, and I better nap… but before I do just a few pictures of various recipe related posts to come… Just a little “SOMETHING” that I whipped up over the weekend…

I know what you are thinking, this must be another boozy ice cream recipe from the “Ice Cream Happy Hour” book. Well I hate to bust your bubbles but it is not. In fact, what I have in my stores is actually some butterscotch schnapps that I used for cupcakes that I purchased regularly after […]

Drooling yet? Anyway before I go on the method used for these types of ice creams has stayed relatively the same: 1) let fruit soak in alcohol for at least an hour or more 2) puree fruit in food processor 3) strain the puree mix through a strainer and into a pot 4) cook the […]

Yup. You read that right… ice cream flavors inspired by anything and everything Disney. Not just any ice cream mind you but alcoholic ice cream. **evil cackle** Drooling yet? Well my friends were, especially after the most recent Oscar Party, I decided to task myself with a dessert inspired by the latest Disney animated film: […]

May the Fourth Be With You So for the Star Wars themed Chef’s Table I was originally tasked with a side dish inspired by Qui-Gon Jinn. As thus my original idea was have – quinoa soaked and cooked in a gin / water mix – strips of veal marinated in gin then seared And that […]

FINALLY! After who knows how long (probably wasn’t all that long it just felt like it) I finally got around to getting rid of the breading that I made ages ago for a get together with friends. The breading itself was comprised of: – grounded pretzel sticks – parmesan – various seasonings I could go […]

After visiting my parents for dinner one day I was given a container of fresh pineapple… and instead of eating it, I decided to create some ice cream with it. Say what? Let’s just say this was my attempt in creating pina colada ice cream, with alcohol of course. So what did I do? Well […]